Photo courtesy of SkiDazzle.com
Brrrrrr. It's cold outside thanks to these blustery winds. So why not revel in it by taking your "most important ski trip" all season to the largest ski & snowboard show in the United States – Ski Dazzle.
This Thursday thru Sunday at the LA Convention Center, experience ridiculously cool discounts of up to 70% off boards, gear, and more in the Ski Swap (looks like Black Friday just got extended for Christmas!). There's also major mountain resort deals, giveaways at the pro rider Vert Ramp Show, specialties like the new Sakkus Sweet Sleeve (a lightweight snowboard bag protector), complimentary ski lessons, a Tire Chain Installation Contest – even a FREE Bear Mountain lift ticket with your price of admission.
To get you energized for all the excitement, carb up with their Taste of Winter's live cooking demonstration samples from Los Angeles Convention Center's Executive Chef, Brett Lewis. (He's also catered local events like the Grammy's and People's Choice Awards.) This weekend, in concert with Chef Rick Wineman, he'll be cooking up mouth watering "Inspiration Green - Lean Mountain Cuisine" recipes inspired by ski resorts & restaurants from across the globe.
Here's a list of previous heart-warming dishes served:
The Grubdown:
- Rocky Mountain Herbed Goat Cheese, Mousse, Sesame Tuile & Mesculin Greens
- Northwest Pacific Wild Salmon, Caramel Parsnips & Cauliflower with Port Wine Sauce
- Utah Pan Roasted Natural Chicken with Mushrooms, Smoked Butternut Squash & Potatoes
- California Autumn Harvest Soup Pumpkin Soup
- Mammoth Braised Natural Beef Goulash
Los Angeles Convention Center SOUTH HALL, 1201 S. Figueroa St., Los Angeles, CA 90015. 213-741-1151.
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