Photo courtesy of travelcostamesa.com
I hope you've already been indulging because Costa Mesa Restaurant Week is coming to a close this Friday, August 23rd.
Enjoy up to 40% off regular priced menus and some slammin' 3-course lunches and dinners averaging $20 (and 13¢).
The Grubdown:
Blue Crab Heirloom Tomato Gazpacho, Lemon Thyme Basted East Coast Skate Wing, and Coconut Sponge Cake with Thai Tea Mousse $30.13 DINNER
Truffled Mushroom & Goat Cheese Tart, Kristi's Kale & Grilled Pineapple Salad, and Salmon Filet with Corn Puree & Quinoa $20.13 LUNCH OR DINNER
Crispy Soft Shell Shrimp, 5-Piece Sushi, Braised Pork Belly $40 DINNER
Asparagus & Applewood Smoked Bacon Chopped Salad, Pan Seared Rib-eye Steak with Rosemary Butter, Homemade Strawberry Ice Cream Sunday $30 DINNER
Premium Ground Beef Dog's Eye Pie, Rolled Oats & Coconut Digger Biscuit, Coffee or Espresso $8 LUNCH OR DINNER
Be there or be a square meal.
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